Who will you meet?
Bakkersvak & IJs-Vak attracts industry professionals from across the sector: from artisan bakers, pâtissiers and ice cream makers to hospitality entrepreneurs, industrial bakers and business owners. They come looking for inspiration, new products, ingredients, techniques and innovations.
- The right audience in one place.
- Meet business owners, buyers, bakers, pâtissiers, ice cream makers and hospitality managers.
- The bakery, pâtisserie, daytime hospitality and ice cream sectors are all represented.
Artisan bakeries
Bakkersvak & IJs-Vak brings together skilled professionals looking for new flavours, inspiration and the latest developments in the bakery sector. As an exhibitor, you’ll meet bakers, pâtissiers, chocolatiers, business owners, shop staff and managers working in the bakery industry.
Industrial bakeries
Artisan ice cream parlours
IJs-Vak is the meeting place for professionals with a passion for ice cream. As an exhibitor, you’ll meet ice cream makers and specialists, as well as bakers, pâtissiers and hospitality professionals looking for inspiration, products and solutions for their businesses. The strong overlap in techniques, equipment, ingredients and suppliers makes IJs-Vak relevant to a broad audience.
Daghoreca
Bakkersvak & IJs-Vak also attracts daytime hospitality entrepreneurs who want to keep surprising their guests and developing their concepts. As an exhibitor, you’ll connect with professionals from lunchrooms, coffee bars, sandwich shops, bakeries with seating areas and grab-and-go businesses. They’re looking for inspiration and solutions to take their offering and guest experience to the next level.
Bakkersvak & IJs-Vak 2025 at a glance
Ready to participate in Bakkersvak & IJs-Vak?
Showcase your products and innovations to more than 8,000 professionals, strengthen existing customer relationships and make new connections.
- Reach a relevant audience
- Boost your visibility
- Generate leads and strengthen relationships