Bakkersvak – /en/products/

Learning and experiencing a healthy breakfast is possible during the Mayor's Breakfast. Sharing your experiences as a baker with children is an excellent opportunity to inspire them. Tell them about your beautiful (artisanal) products, the wonderful profession of baking and of course about making delicious and healthy wholemeal bread. Why participate? ✓ Wholemeal bread plays the leading role in breakfast. Your bakery can make a delicious contribution to this. ✓ Join the council chamber to tell children and the mayor how important wholemeal bread is for breakfast, and how much fun the profession of baking is. ✓ You can show that you are involved in local initiatives. The organization provides a press release and social media messages for use.

Looking for a healthier way to enjoy ice cream? Cremo EQ24 offers the perfect solution. This innovative sugar replacement delivers the same satisfying sweetness and creamy texture as sugar, but with but with significantly fewer calories. With a simple 1:1 replacement ratio, you can seamlessly substitute Cremo EQ24 for up to 30% sugar in your existing ice cream recipes, without any adjustments. Now you can enjoy your favorite frozen treats without the worry of excess sugar and calories.

A luxurious gift box filled with an exquisite selection of our premium chocolates. The assortment may include flavors such as sea buckthorn-lemon, Earl Grey, sereh, kalamansi-tarragon, pecan, pandan, passion fruit, yuzu-blueberry, tonka bean, five spices, and amaretto.

A luxurious gift box filled with an exquisite selection of our premium chocolates. The assortment may include flavors such as sea buckthorn-lemon, Earl Grey, sereh, kalamansi-tarragon, pecan, pandan, passion fruit, yuzu-blueberry, tonka bean, five spices, and amaretto.

The Sinmag Manotrad is a practical machine for dividing and shaping all types of dough. The Manotrad is mounted on two fixed wheels, making it easy to move. No electrical connection is required and its compact size makes the Manotrad space-saving. In the Manotrad is a storage space for four grids. These grids are easy to change and there is a wide variety of grids. In addition, the Manotrad is equipped with a magnetic flower bin. The Manotrad is supplied as standard with a divindg bin and two grids. - Easy to move and takes up little space - The grids are easy to change - No electrical connection required - Magnetic flower bin - Storage space for 4 grids - Standard with a dividing bin and two grids

The Merand DIV-X divider is very suitable for dividing any type of dough. Even with long fermentation and highly hydrated, such as rustic breads, ciabatta, small rolls, etc. The hydraulic divider has a square tank through which 20 equal pieces of dough can be distributed. In addition, it comes with an additional grid holder that makes dividing and forming at the same time, depending on the chosen grid. There are more than 30 grids within the range, from 4 to 60 divisions, even grids for triangle shapes. All these grids are made of stainless steel and are teflon coated to prevent the dough from sticking. In addition to these grids there is also a grid for simultaneously dividing and forming 10 baguettes, namely the patented Alvéform® system. Here the "V" forming system ensures that the dough is squeezed in the same way as when forming by hand. The Alvéoform® system gives a nice curved shape under the baguette. This is supplied with the Atoupains type and is available in 8 or 10 divisions. - For ciabattas, baguettes, small bread, mini-bread and stollen - Multifunctional folding grid - Adjustable pressure - Unique patented baguette forming system for round airy baguettes - Press blocks can be removed quickly for proper cleaning - Easy cleaning due to good accessibility - Cutting frame layout of your choice eg 10.15.20.30.40.60 parts