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Vegan friendly desserts & ice cream? Do you want to discover new ingredients that will make your creations more delicious and healthy? Then you don’t want to miss our stand! We created the VeganPRO concept aiming to develop plant-based products, not only for vegans or flexi-tarians but for all consumers who want to experience. For Vegan Pro bases, we used soy milk in order to give people who maintain a vegan diet, a familiar and pleasant taste, while the structure can stay creamy. Vegan Pro ingredients, by CremoLinea, help you diversify your products display with new and trendy concepts.

Euphoric nostalgia in a button. In a world bustling with modernity, where time moves at an ever-accelerating pace, we invite you to pause, reminisce, and indulge in the enchanting allure of yesteryears. Let the taste, texture, and touch of nostalgia immerse you in a deep love for our first caramel: Euphoria. We are thrilled to tell you more about our rich and intense caramel that serves nostalgia in every delectable bite of your creation.

Mix for wholemeal bread with 35% mor fibre.

The Wachtel Atlas rack oven is an all-rounder rack oven and can be heated electrically as well as gas or oil. With its revolutionary technical characteristics, it is much more than a traditional production oven and delivers top baking quality thanks to the AUTOPILOT AIR PRESSURE, high-tech functionality through the IQ TOUCH control, REMOTE access and huge energy savings through the ECO MULTI STEAM SYSTEM steam recovery system (20% less energy loss) and triple thermal insulation glazing. With its energy-saving functions and materials of the highest quality, it is the perfect oven for smart artisan bakers. The newly designed, modular design of the ATLAS means that it can be assembled and put into operation within one day. Performing maintenance and service is also time-saving. - Adjustable air speed per baking phase - Energy manager makes costs transparent - Automatic air pressure regulation in the baking chamber for constant, reproducible baking quality - Steam recovery system - Modular design, the oven is built in 1 day - Adjustable fresh air supply for more crispyness

The Wachtel Cobox VA proofer is a cabinet system for storing fresh and frozen, semi-finished baked goods. With a temperature range of -25 °C to +40 °C, your dough pieces can undergo proofing, proofing retardation and proofing interruption processes for perfect texture. Fitted with the innovative IQ COOL control as standard, you can opt for the trolley push-in or tray storage design depending on your company’s specific needs. The automatic defrost function makes cleaning the machine so simple. - IQ COOL control system - loadable by rack cart (B) or trays - brush-finished stainless steel outside - for trays 600 x 400 mm or 600 x 800 mm - door inside with riser hinges and door - - handle lock - automatic thawing

The Wachtel INFRA deckoven is ideal for large production due to its heavy design. It can have a maximum of 6 floors with a choice of 140, 165 or 200 mm height per floor. The oven is supplied as standard with a stone baking floor. The oven is also equipped with separate floor and top heat control and a separate steam facility per floor. Extractor hood is optional. The Wachtel INFRA has 3 versions, namely: AE, CE or EE. The AE is the smallest version and the EE the largest version. In addition, the INFRA is also available in a CLASSIC version. - Ceramic heating elements - Heavy duty - Oven panes easily removable - IQ Touch control per floor

The Wachtel INFRA deckoven is ideal for large production due to its heavy design. It can have a maximum of 6 floors with a choice of 140, 165 or 200 mm height per floor. The oven is supplied as standard with a stone baking floor. The oven is also equipped with separate floor and top heat control and a separate steam facility per floor. Extractor hood is optional. The Wachtel INFRA has 3 versions, namely: AE, CE or EE. The AE is the smallest version and the EE the largest version. In addition, the INFRA is also available in a CLASSIC version. - Ceramic heating elements - Heavy duty - Oven panes easily removable - IQ Touch control per floor

Deck oven with a maximum of 5 decks with a choice of 140, 165 or 200 mm height per deck. The oven is supplied as standard with a stone baking floor. The oven is also equipped with separate floor and top heat control and a separate steam facility per floor. Extractor hood and substructure proofer are optional. In addition, this oven is equipped with classic analogue thermostats, baking time clocks and controls covered with real gold leaf! - Keramic heating elements - Modular oven construction - Oven panes easily removable - IQ Touch control per floor - Piccolo Premium Fire

The Wachtel R-evolution is a gas-fired or oil-fired rack oven for racks with plate dimensions 600x800 or 600x1000 mm. The oven is equipped with an 8 mm thick floor plate and with ICT (Infrared Ceramic Technology). The use of ICT ensures more effective, accelerated heat transfer and faster realization of the desired core temperature. There are two versions of the Wachtel R-evolution, namely: 1.8 and 1.10. - Energy efficient - ICT ( Infrared Ceramic Technology) - Patented surface heat exchanger - IQ TOUCH control

The Wachtel Thermico Plus convection oven offers you a baking space up to 3.1 m² in the smallest spaces. Thanks to the modular construction system, it is possible to change the oven to your own liking. Think undercarriage with plate guides or proofing cabinet, option with deck oven or 2 baking rooms with plate guides. In addition, the oven has a self-cleaning system and the oven is entirely in stainless steel. - Stainless steel - Modular construction system - Automatic cleaning system - Two steam generators

3020 - Deliciously airy wholegrain roll, nicely incised and extra crispy thanks to a rich decoration of sesame and poppy seeds.