Fermdor Active Durum

Fondant Pencee

From Idea to Creation: Pastry Made Easy
Stay Trendy! Be it an airy mousse dessert, a fruity tart, an extravagant cake or a baked French dough, you can find all the support and ingredients required to make these, right here! We are ready to transform your Ideas into Reality! Discover PATESA: Our range of fruit fillings offers endless possibilities. From fruit fillings with high fruit content, with or without pieces, to spreads and pumpable fillings, we provide a diverse selection to suit your every need. Explore CREMESA: Experience our extensive range of ready-to-use creams, available in over 30 flavors, both sweet and fruity. Bake- and freeze-stable with long shelf life, these versatile creams are perfect for spreading, pumping, or incorporating into any dessert. Enjoy our exceptional range of Creamy and Crispy Spreads! Crafted from fine creams and enriched with crunchy textures, they add a touch of luxury to any pastry or dessert. Perfect for filling, decorating, or simply enjoying on their own. Sugar reduced? Sugar-free? Protein enriched? Vegan options? Explore our innovative ingredients and discover new ways to create delicious and healthy treats. Visit our stand and let us inspire you!

Fruit puree
Our premium fruit purees offer constant taste & colour for foodservice, artisan bakery and the food industry.

Fusion cacaoboters
The perfect combination, resulting from the expertise of Prova Gourmet. The cocoa butters with the extracts of coffee, vanilla and rum. They are easy to use, time-saving and have only two ingredients, namely cocoa butter and concentrated extract. Ideal for use as glazing, filling, coating, ice cream preparation, etc.

Galaxy bonbons

Gelato workshops
Nic Gelato wants to continue to inspire its customers. We regularly organize workshops to increase your knowledge about gelato and to inspire you. In addition, we give tips to attract more customers and how to generate more profit. Keep an eye on ijsseminar.nl to stay informed about all workshops. We welcome you!

Gelatop

Gepersonaliseerde disposables en smaakkaartjes
At Nic Gelato it is possible to have a large number of products printed with your own design and/or company logo. Think of flavour cards, ice cream cups and ducatos. Go to nicgelato.nl/gepersonaliseerd for an overview of all possibilities.

Giant Dubai bar
Giant milk chocolate bar of ± 1 kg, with a refined Dubai-inspired filling with pistachio, white chocolate and crispy Kadayif. Decorated with dark chocolate stripes.

Glucose

GoedEtiket - de etiketteringsoplossing
Compad GoedEtiket meets the latest laws and regulations in the field of labelling and food safety. Thanks to the link with SpecsPlaza, the online raw material specification data bank offers Compad Bakery on the basis of your recipes the right commodities law label on. Of course the allergens in the ingredient declaration in bold and also in addition to the labels on product specification sheets and allergen lists. GoedEtiket is available for only 23,50 euros per month.

Gram BAKER M 950 refrigerator
The Gram BAKER M 950 refrigerator is a robust cabinet that is very suitable for the bakery. The refrigerator is based on dry operation and is supplied including 25 plate supports (plate size 600x800 mm). In addition, the insulated door with lock can be hung to the left or right. The door is self-closing and stays at a 90 ° angle. The BAKER M 950 also has product defrost, automatic defrost / re-evaporation defrost water, air circulation system, pedal door opener and LED lighting. - Suitable for plate dimensions 600×800 mm - Mobile or on legs - Door hinged left or right - Powerful cooling capacity - Robust design - Energy efficient

Grape juice 0,2 litre

Grape juice 0,75 litre
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