Bakkersvak – Products

THE BAKING RELEASE AGENT THAT SETS STANDARDS Trennaktiv PR 100 is the universal baking release agent that delivers reliable separation for all bread and cake molds, with exceptional performance in Viennese and sponge base molds. Its low-mist formula ensures efficient, clean application, making it a top choice for bakeries and industrial-scale operations. Trennaktiv PR 100 integrates seamlessly with DÜBÖR’s Airmix spray technology, ensuring precision, consistency, and superior results with every use.

The reliable dividing and cutting oil for bread-cutting machines, dough hoppers, and dough dividers. For smooth, uninterrupted production, lubricate your surfaces and knives with food-compatible, long-lasting DÜBÖR SG dividing and cutting oil.

The DÜBÖR SG-ÖL dividing/ cutting oil can be kept ready to hand for adding a separating film to bread-cutting machines, bread-slicing machines, dough hoppers, and dough dividers that separate doughs and other foods from surfaces and blades in a completely residue-free, neutral-taste way.

Trennwachs 66 is a palm oil-free, high-performance separating wax for heavy-duty applications. It will keep your production flowing smoothly, from residue-free release from molds and sheets to use in sheet cleaning machines and steel belt ovens.

A big return for the ice cream market change. The Emendatori family, with over 40 years of experience in the artisan ice cream industry, has established Vayra, a traditional company that built its reputation on artisan quality in 1905. This meeting created Emendatori&Vayra1905, a newly founded traditional company, in-depth international knowledge of artisan ice cream and an innovative approach to the sector capable of revolutionizing market and consumer dynamics and trends. Within the company, a talent working group, whose mentor and advisor is Giordano Emendatori, works professionally, passionately and with enthusiasm on this extraordinary new project, he wants to become a guide for the ice cream world.

Available in 5kg, 10kg Well-balanced and rounded dark couverture chocolate with a soft bitter chocolate note to serve all of your needs.

De Bake-it Webshop (EXTRAvestiging) is de meest complete webshop voor bakkerijen, gemaakt door en voor bakkers. Het is uw extra vestiging op internet, zonder personeel, die dag en nacht geopend is en waar uw klanten eenvoudig zelf hun bestellingen kunnen plaatsen en aanpassen. Momenteel maken meer dan 230 bakkerijen dagelijks gebruik van EXTRAvestiging webshop. De webshop is geen eenheidsworst, maar wordt ontworpen naar wens van de klant, passend bij de unieke huisstijl, al dan niet geïntegreerd in de website. Dat consumenten bakkerij webshops weten te vinden blijkt uit het feit dat er in 2020 meer dan 650.000 bestellingen zijn gemaakt met een EXTRAvestiging webshop! EXTRAVestiging ‘praat’ direct met Bake-it en Orbak. U hoeft de webshop dus niet apart bij te houden, wat met een reguliere webshop wel het geval is. Met een druk op de knop staat uw assortiment online, met de juiste prijzen, afbeeldingen en allergene informatie. En de Webshopbestellingen? Die worden automatisch ingelezen in uw Bake-it of Orbak software en op de Cash-it kassa('s). Geen handmatige invoer, geen kans op fouten, geen extra handelingen. U heeft een extra winkel, zonder dat het extra tijd kost.

De Bake-it Webshop (EXTRAvestiging) is de meest complete webshop voor bakkerijen, gemaakt door en voor bakkers. Het is uw extra vestiging op internet, zonder personeel, die dag en nacht geopend is en waar uw klanten eenvoudig zelf hun bestellingen kunnen plaatsen en aanpassen. Momenteel maken meer dan 230 bakkerijen dagelijks gebruik van EXTRAvestiging webshop. De webshop is geen eenheidsworst, maar wordt ontworpen naar wens van de klant, passend bij de unieke huisstijl, al dan niet geïntegreerd in de website. Dat consumenten bakkerij webshops weten te vinden blijkt uit het feit dat er in 2020 meer dan 650.000 bestellingen zijn gemaakt met een EXTRAvestiging webshop! EXTRAVestiging ‘praat’ direct met Bake-it en Orbak. U hoeft de webshop dus niet apart bij te houden, wat met een reguliere webshop wel het geval is. Met een druk op de knop staat uw assortiment online, met de juiste prijzen, afbeeldingen en allergene informatie. En de Webshopbestellingen, die worden automatisch ingelezen in uw Bake-it of Orbak software en op de Cash-it kassa(‘s). Geen handmatige invoer, geen kans op fouten, geen extra handelingen. U heeft een extra winkel, zonder dat het extra tijd kost.

Stay Trendy! Be it an airy mousse dessert, a fruity tart, an extravagant cake or a baked French dough, you can find all the support and ingredients required to make these, right here! We are ready to transform your Ideas into Reality! Discover PATESA: Our range of fruit fillings offers endless possibilities. From fruit fillings with high fruit content, with or without pieces, to spreads and pumpable fillings, we provide a diverse selection to suit your every need. Explore CREMESA: Experience our extensive range of ready-to-use creams, available in over 30 flavors, both sweet and fruity. Bake- and freeze-stable with long shelf life, these versatile creams are perfect for spreading, pumping, or incorporating into any dessert. Enjoy our exceptional range of Creamy and Crispy Spreads! Crafted from fine creams and enriched with crunchy textures, they add a touch of luxury to any pastry or dessert. Perfect for filling, decorating, or simply enjoying on their own. Sugar reduced? Sugar-free? Protein enriched? Vegan options? Explore our innovative ingredients and discover new ways to create delicious and healthy treats. Visit our stand and let us inspire you!

With lots of love and craftsmanship we make Frozen Cookie Dough. An inclusion for creative ice cream makers who are looking for a smooth processability. What is Cookie Dough? Cookie dough is a delicious treat that was originally intended as raw cookie dough, but is now available in a ready-to-eat form. It’s a nostalgic treat that brings to mind the experience of snacking on cookie dough while baking. Our cookie dough chunks are specially designed to provide that same delicious experience, but without the worry of raw ingredients. Our Cookie Dough At Van der Pol, we understand that finding the perfect treat is an essential part of the ice cream experience. Our cookie dough chunks are exactly that treat you’re looking for, all made with real Dutch creamy butter and premium Belgian fairtrade chocolate. They’re small in size, but big in flavour, with a perfect sugar crunch that makes every bite a delight. Are you excited about our Cookie Dough and would you like to know more? Don’t hesitate to visit us an Ijsvak, or look on our website for more information.

The perfect combination, resulting from the expertise of Prova Gourmet. The cocoa butters with the extracts of coffee, vanilla and rum. They are easy to use, time-saving and have only two ingredients, namely cocoa butter and concentrated extract. Ideal for use as glazing, filling, coating, ice cream preparation, etc.

Nic Gelato wants to continue to inspire its customers. We regularly organize workshops to increase your knowledge about gelato and to inspire you. In addition, we give tips to attract more customers and how to generate more profit. Keep an eye on ijsseminar.nl to stay informed about all workshops. We welcome you!